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Pasta Cookers

Southbend NODR14 Rinse Station, 10 gallon, standard with faucet, CSA
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Pasta cookers are a great solution for foodservice operations with a high-volume pasta demand. Gas and electric powered pasta cookers rapidly boil water and have the capability to cook high-volumes of pasta, noodles, and vegetables in a short period of time. Use a pasta cooker in other applications around the commercial kitchen to boil eggs, veggies and grains quickly as well as consistently. Available in countertop or floor model sizes, commercial pasta boilers have programmable controls, variety of capacities and numerous basket configurations sure to properly meet the pasta cooking needs of your business.